Do you know how the pink-flowered Centaury got its name, or where to look out for the rare Black Mining Bee? Have you ever seen Charles de Gaulle in his bath, and can you tell the difference between Fungus Gnats and other flying pests? All …
Every now and then a project comes along you can really get your teeth into – literally in the case of Truro Farmers Market – The Cookbook! So often in our line of work, content is gone in the blink of an eye as words …
Bayspace, a major new coworking and events space overlooking St Ives Harbour, opened its doors to members and the wider community last month. The ambitious project has completely transformed a previously disused Grade II listed building in the heart of the town; the local landmark …
A new Cornish beer from a coastal microbrewery, released in can and keg in time for summer, has been inspired by the unique ecosystem of sand dune habitats. Dune, a hazy pale ale unveiled by The Driftwood Spars Brewery this month, seeks to celebrate and …
Chef Ben Tunnicliffe hosted a Patrons’ Lunch at The Tolcarne Inn this week to celebrate a successful first operational year of the National Lobster Hatchery’s (NLH) satellite in Newlyn – an outpost of the Padstow-based marine conservation charity. Ben, who has recently become a Patron …
Secret Orchard Cider, a small-batch craft producer with dual bases in Exmoor and Cornwall, has launched its largest range of ciders yet. The brand is already ranked amongst the best of a new wave of craft cider-makers in the UK, having won Gold at The …
Schooners at Trevaunance Cove, St Agnes, will reopened for its second season on Wednesday 28th March, promising to add a lively edge to Cornwall’s restaurant and bar scene this spring. Three local characters – Adam Vasey, Sam White and Sean Lascelles – took over the …
Ben and Sam Quinn – the couple behind one of the UK’s leading ‘experience dining’ companies – have opened their new Cornish HQ to the public, giving everyone a chance to sample their much-admired menus and make use of the shared workspace. Woodfired Canteen have …
Secret Orchard Cider, a craft producer specialising in small-batch ciders and low intervention methods, has launched its first Cornish cider. The crisp, refreshing cider is made using 100% pure Cornish apple juice – hand-picked, pressed and packaged in Cornwall. Todd Studley, Co-Founder of Secret Orchard …
Schooners at Trevaunance Cove, St Agnes, has reopened under new, but very familiar, ownership. Chef Adam Vasey (formerly of No.4 Peterville, also in St Agnes) – along with business partners Sam White and Sean Lascelles – has taken on the beach-side café, which previously belonged …